Wednesday, June 16, 2010

Another One Bites the Dust

While I freely admit that I am not a creative genius when it comes to making food, I do pride myself on being literate. Which is why it is so frustrating when I follow a new recipe to the letter (which requires no special technique), and this happens:


Or maybe genius is all in the eye of the beholder. It looks like I just created Chocolate Chip Crepes!
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3 comments:

  1. RebeccaJune 16, 2010

    You want to know what else is frustrating? I made "dulci" a little while ago and actually baked the cookies--something I've done at least once a month since Brooke has been born. One random time the cookies all baked completely flat against the pan, just like yours. It almost drove me to curse as I was trying to scrape them off!

    I think we have both learned our lesson. Don't ever bake the cookies; just eat the dough!

    ReplyDelete
  2. sarahJune 16, 2010

    If you were to crumble them up and sprinkle them on top of some ice cream, you might be pleased.

    ReplyDelete
  3. GinaJune 17, 2010

    Rebecca-
    After this, I had vowed that I would never stray from the loyal "dulci" recipe again! I can't believe it betrayed you.

    Sarah-
    Now THAT is creative genius!

    ReplyDelete

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